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Anchovy Paste

From:
European anchovy, Argentine anchovy

 

Description:
The Anchovy Paste is made on the Cantabrian coast famous for its long tradition of anchovy production coupled with the use of innovative technology. The final Anchovy Paste is a product of both the highest quality and taste. The production meets EU and US regulations and is controlled by Hazard Analysis & Criticla Control Points (HACCP).

Packing:

Plastic Barrel of 300kg

1 Pallet x 4 Barrels

Plastic Barrels of 150kg

1 Pallet x 5 Barrels

Plastic Bucket of 5kg

1 Pallet for 100 Buckets

Tubes of 60grs.

1 Carton Box x 100 Tubes

 

Content:

The Anchovy Paste is 100% natural and genetically not modified product.

Non additives: no colouring, no preservatives, no artificial flavouring. Rich in Calcium, Vitamins D and B12 and Fatty Acids, Polyunsaturates and Omega 3.

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Species:

Engraulis encrasicolus (Linnaeus, 1758)

European anchovy

Engraulis anchoita (Hubbs & Marini, 1935)

Argentine anchovy

  • United Kingdom: Anchovy Paste

  • Spain: Sardina argentina , anchoa , pasta anchoa

  • France: Pâte d'anchois

  • Germany: Sardelle paste

  • Portugal: Pasta de anchovas

  • Poland: Pasta sardela

  • Austria: Sardelle

  • Belgium: Anchois

  • Bulgaria: Черноморска хамсия

  • Cyprus: γαύρος

  • Croatia: inćun

  • Denmark: Ansjos, europæisk ansjos

  • Slovakia: Ančovička európska , Sardela európska

  • Slovenia: sardon

  • Finland: Anjovis , Ansjovis

  • Greece: Γαύρος

  • Ireland: European anchovy , Ainseabhai Na Heorpa

  • Italy: Acciuga , Alice

  • Lithuania: europinis ančiuvis

  • Czech Republic: Anèovièka obecná , Anèovièka evropská

  • Romania: Hamsie

  • Sweden: Ansjovis

  • Algeria: Anchovba

  • Russia: Hamsa

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